Coleslaw is a necessary side at any barbecue or potluck. There are two types of coleslaw you'll likely see at every gathering: a vinegar-based version and one made with mayonnaise. I've always enjoyed ...

Add Yahoo as a preferred source to see more of our stories on Google. I made coleslaw recipes from three celebrity chefs: Guy Fieri, Ina Garten, and Sunny Anderson. The recipes from Fieri and Garten ...

"There are as many ways to make coleslaw out there as cooks who adore it. I have my classic coleslaw recipe which was my mother's from when I was a child and it's super easy—everything just kind of ...

The recipe couldn’t be simpler: It's just a bag of coleslaw mix, apple cider vinegar and the key ingredient—a bottle of Caesar dressing. No endless list of spices, hauling out the food processor or ...

Most of us know chef Andrew Zimmern for his cooking and food travel shows and his cookbooks (the newest, The Blue Food Cookbook, drops this fall), but take all those accomplishments away and he's ...

Cabbage, kale, broccoli, carrots and Brussels sprouts are naturally in season throughout the winter and are packed with essential vitamins ...

Classic Quick and Easy Coleslaw is full of tasty goodness, with the perfect blend of sweet, sour, and crunch. It’s consistently amazing and goes well with so many dishes. Even better, the food ...

Toss this light and tangy dressing with your favorite combination of shredded raw vegetables to build the coleslaw of your dreams. Chris Simpson for The New York Times Start with cabbage as a base, ...

No-cook recipes are necessary this time of year when the scorching days seem to never end. Salads are the easiest solution, but they aren’t always hearty enough for a full dinner. Instead of making a ...