Bill Spadea shares his love for crispy fried potato wedges, perfectly paired with a modern Philly cheesesteak—made with pork ...

The ingredient list for tater tot soup is short. You'll need frozen tater tots, bacon, onion or shallot, chicken broth, whole ...

Peel and cut the potatoes into thirds, place in cool water with salt, and bring to a boil. Reduce the heat to a slow boil, cook for about 15-20 minutes until fork-tender. While the potatoes are ...

I want to get in my bread era! I love baking and find it very therapeutic, but there’s just something about working with ...

When it comes to food, the Greeks do a lotta things right, from breakfast staples like Greek yogurt — not to be confused with regular yogurt — to the iconic Greek salad, and smoky grill favorites like ...

Sweet potatoes, with their vibrant orange hue and rich, sweet flavor, are ideal for warm and comforting dishes. These nutritional powerhouses are packed with vitamins, minerals, and fiber. Many easy ...

1. In a saucepan, combine the potatoes and a large pinch of salt with cold water to cover. Bring to a boil over high heat.

While the potatoes microwave, slice your jalapeño cheddar smoked sausage into bite-size pieces. Heat a large skillet over medium heat and add the olive oil. Once the oil is hot, toss the sausage ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. I’m a transplant to the Midwest from the Rocky Mountain region. I’m not sure if native Iowans know this, ...

These slow-cooker recipes require two steps: throw everything in the slow cooker and walk away. Serve slow-cooked meats, soups, dips, and desserts any day of the week.

Sweet potatoes are full of vitamins, fiber and minerals, making them both healthy and satisfying to eat. Chefs agree that roasting sweet potatoes brings out the best flavor, texture and natural ...