Add Yahoo as a preferred source to see more of our stories on Google. The classic tin will retain its original illustration but the rebrand has been rolled across the rest of the product's range The ...

Lyle’s Golden Syrup is changing its iconic logo for the first time in over 140 years. Since 1883, packaging for the syrup has featured a dead lion surrounded by bees, but the manufacturers have ...

I was reading the labels on my cookies when I discovered a new ingredient. I had never heard of golden syrup before, and the name itself was too intriguing. Golden syrup was supposed to be sweet yet ...

Corn syrup is gross. I guess it’s okay in small quantities—say, to give homemade caramels a bit of chew—but it’s too one-note to be a standalone sweetener. As such, I avoid it when I can. Sadly, my ...

Connoisseur Gourmet Ice-Cream’s new Brooklyn Collection features the Coney Island, which pairs golden syrup with butter swirl and corn nuts. In partnership with the collection, we look at how this ...

A thick liquid sweetener which is golden in color and honey like with a rich flavor, golden syrup is very popular in European desserts. It is made by refining sugar cane and used as an alternative to ...

Lyle's Golden Syrup has defended removing the infamous Lion logo from its golden syrup packaging in an attempt to appeal more to Gen Z. The old packaging used to feature the image of a dead lion being ...

Prepare your sweet tooth for a double hit of golden syrup goodness in the form of chewy, chocolatey cookies and a comforting loaf cake to fortify you against the autumn breeze When I think of baking, ...

The slight toffee flavour of golden syrup suits a light fruit cake, as it bakes to a warm beige crumb quickly, helps it to stay soft long after baking and enhances the fruit flavours in the cake.