Few dishes garner the same level of praise and admiration as a perfectly grilled steak, even more so if you're using an impressive, flashy cut like tomahawk — the bone-in version of a rib-eye. But ...

Learn how to make the best steak of your life, right in your own home! This post is sponsored by Snake River Farms. All opinions expressed are my own and, yes, I really am that enthusiastic about ...

With so many cuts and sizes, figuring out the best way to cook the kind of steak you've bought can get difficult pretty quick ...

Remove 2 the Tomahawk steaks from the refrigerator and let sit at room temperature for 1 hour before you plan to grill. Prepare an outdoor grill for two-zone, medium-high heat. Soak a piece of Oak, ...

A raw tomahawk, ribeye, and T-bone steak next to seasonings - YARUNIV Studio/Shutterstock Have you ever seen a tomahawk steak and thought it looked familiar? That's because the meat itself is quite a ...

Texans are a prideful bunch, we all know that. They're proud of their land, animals and history, among other things, especially the history of cowboys on the cattle drive. Those steer wranglers ...