When summer zucchini is pouring in from the garden, shred and freeze it for later. Here are recipes and ideas for that frozen ...

These zucchini roll-ups are the perfect festive meal. If you are hosting and you are looking for an impressive recipe for entertaining, this is exactly what you need. Beautiful and delicious zucchini ...

With zucchini starting to pile up in gardens, here’s a fun recipe you can use to get it on your dinner table and perhaps make it your family's new favorite vegetable. These bite-size Zucchini Chicken ...

To celebrate autumn's arrival, celebrity chef, restaurateur and cookbook author Giada De Laurentiis is stopping by the TODAY kitchen to prepare a few of her favorite comforting recipes that are as ...

Zucchini is seemingly everywhere this time of year, stacked high at farmers markets and quickly sprouting up in home gardens. The summer vegetable is harvested around 60 days after its seeds are sowed ...

Zucchini noodles can be a refreshing alternative to heavy pasta, but they aren’t really fooling anyone. This zucchini lasagna recipe from @themodernnonna avoids that depravation feeling by letting the ...

Cut the zucchini lengthwise into 1/5-inch-wide slices. Discard the two outside green slices from each zucchini. Set the slices on a large plate and season with 2 tablespoons oil, and salt and pepper.

Many home cooks opt for small-sized summer squash, like these from Pitney Meadows Farm stand in Saratoga Springs. Book cover for "Perfectly Good Food" by Margaret Li and Irene Li. Grilled costata ...

Fresh summer zucchini pairs perfectly with cheese in these easy snacks and side dishes to enjoy all season long. Meredith Food Studios Put your summer zucchini to good use with recipes that will make ...