Jacksonville City Councilman Jimmy Peluso (D - District 7) confirmed that the Culinary Institute of America has selected Jacksonville to be the home of its new Southeast campus.

The French-Swiss chocolatier, known for crafting giant culinary showpieces, has in all 93 million social media followers.

Team USA is training right here in Omaha! Elite chefs are at MCC this weekend prepping for the Culinary World Cup — and you ...

Stir It Up Bistro & Catering is drawing new and longtime customers to its new Port Arthur location in July. Co-owners Tasha ...

The Culinary Institute of America has selected Jacksonville as the location for its future Southeast hub, marking a major ...

Madison College alumna Cynthia Garcia turned home baking into Mishqui, a Peruvian bistro in Madison, blending culinary ...

The image of the Army cook has long been tethered to the mess hall, a stationary building with industrial ovens, fluorescent ...

The Culinary Institute of America (CIA) today announced the appointment of two new members to its Leadership Team. Christopher Aquilino joins the college vice president—Workforce Development and ...

Daily Record news partner News4Jax says City Council members confirmed the selection, which was made in June but not ...

Coming up: The Band Be Easy on the Jacksonville Patch calendar ...

Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. As a ...

Diane Kochilas is one of the world’s foremost experts on Greek and Mediterranean cuisine. She is the host, creator and co-producer of My Greek Table, the award-winning 13-episode per season ...