The Culinary Institute of America (CIA) today announced the appointment of two new members to its Leadership Team. Christopher Aquilino joins the college vice president—Workforce Development and ...

Team USA is training right here in Omaha! Elite chefs are at MCC this weekend prepping for the Culinary World Cup — and you ...

Craig has cooked in a high-end restaurant — and for 7,800 prisoners in jail. He writes about cooking, his struggle with ...

A summer intern at a food company based in Keokuk, Iowa, became a culinary vigilante after discovering a persistent food thief in his shared dorm kitchen. The intern quickly realized that someone was ...

Hamstech’s Creators Collect 2026 will feature graduating students’ work across creative fields, offering opportunities for ...

If someone told you there’s a place in North Carolina that looks like it was airlifted from the French countryside, you’d ...

Barton Seaver argues that seafood is one of the most powerful tools we have for rebuilding balance between people and the ...

Also check out Fort Myers, Florida Social Event for Christians on the Fort Myers Patch calendar ...

A chef who turned tragedy into a culinary movement will headline this year’s Scarborough Seafest. Ryan Riley BEM, an award-winning food writer and founder of Life Kitchen, will deliver chef ...

Nick Jones’ first job at a bed and breakfast owned by a classically trained chef taught him a lot about the restaurant ...