First he beat Bobby Flay. Now this Utah chef is up for a major award

Urban Hill’s executive chef Nick Zocco beat Bobby Flay with his signature chile relleno. Now that dish is the star of the ...

How a Boston chef found himself on top of the social media world

After popping up on a Netflix show, and Disney movie, the Rhode Island native aims to break a YouTube record this year.
Franchise Times

Nick the Greek Chef Injects New Flavors to Keep Customers Coming Back

It’s never going to be an easy thing to introduce new menu items at Nick the Greek. But it sure is an exciting prospect for the founders of Mediterranean restaurant concept, who continuously seek ways ...
The Providence Journal

A guest chef's visit to Castle Hill Inn offers the wonders of a Michelin-starred meal

Michelin-starred Chef Nick Curtin hosted a pop-up dinner series at Castle Hill Inn's Aurelia restaurant in Newport. Curtin, a Rhode Island native, runs the Michelin-starred restaurant Alouette in ...
AZFamily

Chef Nick Farrer shares easy, tasty 5-minute weeknight dinners

PHOENIX (AZFamily) — If work and life keep you busy during the week, sometimes you just need some quick and easy dinner ideas. Chef Nick Farrer joined Good Morning Arizona to show us some easy, ...
The Times of Northwest Indiana

Chef of Steel: This ‘animal in the kitchen’ makes bear burgers and dinosaur legs

Nick Honeycutt was supposed to work at Tavern on Main for two weeks. He’d already gotten a job to work afterwards as a cook in a nursing home. Those two weeks have turned into five-and-a-half years ...