Goodge Street is offering a £49 3 Course Lobster & Champagne Menu . When 64 Goodge Street first landed three years ago, it ...

Johnny Boy’s, the new spot from Facing Heaven founder Julian Denis, has just opened in Stoke Newington. Bringing a little corner of SoCal retro sunshine to north London, Johnny Boy’s is inspired by ...

Join Brasserie Zédel for a vibrant Bastille Day celebration with live music, cabaret, and a special cocktail menu.

Paul McCarthy, one of contemporary art’s most influential and provocative figures, is heading to Dalston for four nights of experimental film screenings and live performances. The series kicks off on ...

After a false start, the restaurant is back open with a new chef and menu. Ronnie’s was Kith’s first restaurant, which opened last December but didn’t last long. Feedback was average, prices were HIGH ...

Discover the latest news about A.Wong as it temporarily relocates to Mandarin Oriental Mayfair for a summer residency.

Jurkish brings its unique culinary fusion to the East End. Discover the exciting flavours at Ninety One on Brick Lane.

St Clement is Soho House founder Nick Jones’s first project since stepping down from the global members’ club he built. Located just by Temple station on the Strand, it’s a 90-bedroom hotel currently ...

There are two sections: the cafe, which features freshly baked goods with a focus on classic pastries (think croissants and kouign-amann), plus bread, sandwiches, soups, granola and jams to go.

Discover Cremer, Farringdon's new café and bakery near the Museum of the Home, offering a cosy and inviting atmosphere.

Emilia’s Crafted Pasta built its name on the idea that pasta shape and sauce are never paired by accident, and now INSIDERS can learn the theory behind it firsthand. On Monday 27th July, the team at ...

Daniel Koukarskikh, who's behind Marylebone spot Lita is opening sarnie spot Mardy's in Mayfair, complete with a grumpy old man character ...