Taco lovers are in for a real treat in this city known for its dearth of authentic Mexican restaurants with the arrival of Tacos 1986 from Los Angeles later this week. Tacos 1986 founders Jorge “Joy” ...
When it comes to splashing out on a meal, it’s difficult to beat the indulgence of Wagyu, especially when it’s grilled Japanese style to release all its melt-in-the-mouth flavour. Yakiniku Yama Oku is ...
Whilst strong in Japanese, French, Cantonese, and Italian food, several restaurants operate in HK serving rare cuisines not ...
Whilst Hong Kong may not be known as truly the most healthy of cities, we do know how to make good smoothies or pressed juice drink here and there. We can admit that many health nuts do reside in Hong ...
Tarte by RH opens first permanent store at THE SOUTHSIDE mall in Wong Chuk Hang, offering its signature premium Kaviari ...
The newly relocated Bistrot du Vin in Sai Ying Pun is charging HKD500 for warm water on its menu, compared to HKD60 for still ...
We are clearly in the second wave of a local gelato fandom – call it a Creamy Renaissance – following last year’s rush of shops opening in Central and Soho. This year, we can add the launch of Messina ...
Schragels opens its third Hong Kong location in Tsim Sha Tsui, building a follower base in Sheung Wan and Sai Kung selling ...
A recent visit to Indonesian Restaurant 1968, Hong Kong’s first Indonesian restaurant, shows that the Central eatery has ...
London’s popular pastéis de nata brand Santa Nata, with six stores in the capital, has come to Soho for its Asian debut.
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