There’s so much to experience — the tastes, the sites, the history — in northern Spain and southwestern France.

Learn how to make Basque-style baked eggs, a flavorful Spanish twist on shakshuka featuring rich tomato sauce, peppers, and ...

Learn how to make Bacalao a la Vizcaína, a traditional Spanish cod recipe from the Basque Country featuring a rich, savory red pepper and tomato sauce. This classic dish highlights tender salted cod ...

The clock strikes 11 on a breezy Tuesday morning, marking the start of another busy lunch shift at Ansots, a Basque restaurant in Boise, Idaho. The spot is a cornerstone of the local Basque immigrant ...

You’re not imagining it: Basque-waist dresses are everywhere right now. Everyone from New York City ‘It’ girls to movie stars is donning the romantic dress trend that has no signs of stopping in 2026.

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Ah, the Basque. Everyone loves it, the tapas and the bone-dry wine. Give me a squid sandwich and three glasses of txakoli any day; whisk me off to the Bay of Txingudi in a softly laundered linen suit.

Add Yahoo as a preferred source to see more of our stories on Google. (Press handout) Ah, the Basque. Everyone loves it, the tapas and the bone-dry wine. Give me a squid sandwich and three glasses of ...