The best way to describe this maple pecan pie recipe is that the filling has the texture of soft caramel with the taste of ...

Pumpkin Pie is often eaten during the fall and winter months and invited to Thanksgiving and Christmas tables. In the United States, pumpkin pie is a traditional dessert, and the pumpkin itself is a ...

Sam Nichols is not just Your Weather Authority, he's also a talented cook and baker. He joins us on KTAB 4u to share one of ...

Pecan Pie Dump Cake takes the prize for our most popular recipe this year, and it’s one our readers have enjoyed sharing with their family and friends.

Caramelized Pecans Add your chopped pecans to a nonstick pan over medium-low heat and toast them for about 3 minutes. While toasting you should be able to smell the pecans. They burn quickly so keep ...

This article originally appeared on The Conversation. Pecans have a storied history in the United States. Today, American trees produce hundreds of million of pounds of pecans – 80% of the world’s ...

NEW YORK (WABC) -- As families across the country prepare to celebrate Thanksgiving next week, you may be thinking about what foods and desserts to cook for your loved ones. This holiday season, ...

Union Square Cafe's executive chef Lena Ciardullo shares the recipe to the restaurant's popular Charred Broccoli with Pomegranate and Candied Pecans Sabrina Weiss is the Editorial Assistant of ...

As soon as Halloween ends, it seems that holiday decorations spring up overnight and festive advertisements flood our screens. The world would like us to believe that once we turn the calendar from ...

Tender, caramelized pears roasted in nutty brown butter crown this festive salad of peppery greens, tangy goat cheese, and jewel-like pomegranate arils for a stunning holiday-worthy starter. Breana ...

The weather is finally cooling, and the crispness is unmistakably in the air, signaling the start of our favorite season. For me, this means making my apartment smell irresistibly inviting. There are ...