Discover why this creamy Maryland crab dip has locals making special trips to a waterfront gem on the South River for unforgettable Chesapeake flavors.

That’s the kind of existential crisis you’ll experience when you taste the crab soup at Cantler’s Riverside Inn in Annapolis, ...

At his restaurant Ruse in Maryland, chef Mike Correll uses Chesapeake Bay seafood and more. Be brings a taste of the Chesapeake to a collaborative dinner with chef Tom Branighan at MaMou on March 15.

Explore these Maryland crab shacks loved by locals like secret treasures, with mouthwatering seafood spots off the beaten ...

Learn how to make authentic Maryland-style crab cakes packed with lump blue crab and simple seasonings. This recipe keeps it traditional, letting the crab shine for a flavorful, Chesapeake-inspired ...

A large crab cake on a plate with lettuce, tomato, a pickle spear, and a lemon wedge. - Koco's Pub / Facebook It's no secret that Maryland is known for its crabs, and while many warm-weather ...

Add Yahoo as a preferred source to see more of our stories on Google. Jan. 5—Nine fishermen were rescued Monday from a crab boat that ran aground on St. George Island and began taking on water in ...

Maryland knows crabs like nowhere else in America. From the Chesapeake Bay to the Potomac River, these crab houses serve up mountains of steamed blue crabs that have locals cracking shells year after ...

There’s a waterfront stretch in Maryland where boats sway beside crab pots and locals know exactly where to eat. Waterman’s Crab House in Rock Hall has been a steady favorite for years, drawing crowds ...

Maryland summers mean one thing to seafood lovers: blue crab season! When the weather heats up, locals and tourists alike flock to waterfront restaurants for heaping trays of steamed crabs dusted with ...