Identifying a plant disease directly in the field using a smartphone: this is the challenge taken on by the teams from the Pl ...

The French agricultural research and international cooperation organization working for the sustainable development of tropical and Mediterranean regions.

The project aims to use agroforestry to make cocoa farms in Ivory Coast and Ghana less vulnerable by identifying levers for agricultural and socioeconomic sustainability, while preserving the ...

L’économie ghanéenne repose en grande partie sur le secteur agricole. Cette situation est commune à de nombreux pays ...

Face à l’urgence écologique, une Chaire propose des outils innovants pour intégrer la nature au cœur des décisions ...

L’Afrique de l’Ouest fait face à des défis majeurs liés à la sécurité alimentaire, à l’innovation agricole, à ...

In the Indian Ocean, agricultural development is often hampered by limited access to healthy seeds or seedlings suited to local agroclimatic conditions. Over four years, the FOOD-SEC Semence project ...

Beans, lentils, soybeans, groundnut and others… legumes include a vast diversity of crop species. In several African countries, they form the basis of many traditional dishes. They have both agronomic ...

New studies have revealed the shocking extent of forest degradation in Suriname’s Amazon due to illegal logging and mining. Some 32% of Saamaka territory has already been allocated by the government ...

A new book by almost 150 scientists from the global North and South, coordinated by CIRAD, looks at the range of strategies for transforming the world's farming, food and forestry systems sustainably ...

Organização francesa de pesquisa agrícola e de cooperação internacional para o desenvolvimento sustentável das regiões tropicais e mediterrânicas.

Responses to climate change, biodiversity loss and natural resource depletion must necessarily be global. In the field of agriculture perhaps more than anywhere else, shared learning about resilience ...