My perfect Peach Cake uses the reverse creaming method to achieve its velvety soft, buttery texture ❤️ It means you don’t have to faff around creaming the butter and sugar, instead you’ll start with your dry ingredients. Coating the butter in flour and the flour in butter means you’ll create a barrier and slow down the development of gluten. TLDR: This cake is fast, foolproof and has the most wonderful crumb 👌🏻 Comment RECIPE and I’ll send it to you now 🍑 https://www.sweetestmenu.com/easy-pea

173K views · 4.4K reactions | Filled with fresh, ripe peaches, this Peach Cake recipe is the perfect summer treat. | Preppy Kitchen | Facebook