Ingredients: 2 lbs chuck roast, room temp 2 onions, sliced 1/4 cup beef stock 1 oz packet Aujus gravy mix 0.75 oz packet steak house seasoning 8 oz sliced pepperoncinis juice 4 potatoes, peeled & chopped 4 carrots, peeled & chopped 1/2 a packet of Hidden Valley ranch seasoning Directions: Add the sliced onion to the bottom of your crock pot. Season both sides of the chuck roast with the steak house seasoning and place the chuck roast on top of the onions. Then add in the pepperoncinis with its j
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