The process of making silage from maize begins by harvesting the maize when it is young and green. It is then chopped into small pieces (1-2 inches) to make the fermentation process easier. The chopped maize is placed in a silage pit or silo and compacted tightly to remove air. Sealing the silo or pit airtight is crucial to prevent oxygen from entering, as it can ruin the fermentation and the quality of the silage. After fermentation, the silage should be stored with a thick layer of cover to pr

Silage Baling Starts! The baling of Sorghum Silage using our new Silage Baiing Equipment has started with the training of a crew which would handle the operations. There are still kinks in the operation as our workers get to know the machine better. In some instances, the Silage got stuck in the diaphragm of the machine because of overfeeding though the conveyor. Several times the mesh spool jumped out of the frame while the thin plastic film used to wrap the silage snapped. The workers assigned

As you know there are so many benefits to perfecting your silage production. So, have you got the right tools to get the job done? CLAAS offers perfect chop lengths, to enhanced fuel efficiency – resulting in consistent, high-performing silage that keeps your livestock healthier and your farm more profitable 💚 Find out more > https://claasharvestcentre.com/deals-offers/perfect-silage-partners #claas #PerfectSilagePartners | CLAAS Harvest Centre Australia